Dinner Menu

Les Huitres

Blue Point Oysters

$18 per 6pc.

$36 per 12pc.

Soupe du Jour

Daily Creation

$12

La Gratinee Lyonnaise

Red Onion | Vidalia | Croutons | Gruyère

$12

Le Pâté Maison

Pâté | Cornichons | Toasted Country Bread

$14

Les Escargots – Cuisine Contemporaine

Escargots | Garlic | Fresh Fennel | Beurre à l'ail

$16

Grilled Spanish Octopus

Grilled Octopus | Green Beans | Potatoes | Cherry Tomatoes | Black Olives | Chickpeas | Persillade Sauce

$16

Mousse de Foie de Canard au Porto

Duck Liver | Port Wine | Toasts

$21

Salade Verte

Mixed Greens | Asparagus | Parisian Mushrooms | Lime Juice | Olive Oil | Champagne

$12

Salade de Poires au Roquefort

Anjou Pear | Walnuts | Imported Roquefort | Arugula | Maple Syrup | Champagne | Olive Oil

$15

Frisée aux Lardons

Frisée | Balsamic Vinegar | Poached Egg | Chardonnay

$15

Salade Niçoise (House Original)

Mixed Greens | Black and Green Olives | Boiled Potatoes | Boiled Eggs | House Dressing | Grilled Alaskan King Salmon

$28

Salade de Couscous Froide

Whole Wheat Couscous | Roasted Almonds | Lemon Juice | Fresh Spinach | Chickpeas | Mangos | Premium Olive Oil
"C'est bon comme là-bas, dis!"

$20

Sorbets aux Choix

Lemon or Raspberry

$10

Lava Cake

Gluten Free Chocolate

$12

Crème Brûlée

$12

Paris Brest

$12

Mousse Au Chocolat

Noir ou Blanc

$14

Bistro Burger, Frites & Salade

Premium Ground Beef | Roquefort, Gruyère or Cheddar | French Fries | Salad

$21

Poulet Rôti Bistro

Half Chicken (Free Range) | Green Beans | French Fries or Prime Red Potatoes

$25

Le Magret de Canard aux Figues Fraîche

Duck Breast | Fresh Figs | Crème Fraîche | Armagnac | Purée de | Pommes de Terre

$36

Entrecôte aux Cinq Poivres

Dry Aged New York Strip (Steakhouse Quality, 8oz.) | Five Peppers | Brandy | Mixed Greens | French Fries

$45

Côte de Veau aux Morilles

Milk-Fed Veal Chop | Morilles | Crème Fraîche | Armagnac

$60

Filet Mignon du Café Le Mistral

Center Cut Fillet Mignon 10oz. | Courvoisier | Cream | Foie Gras | White Truffles

$70

Grilled Mahi Mahi

Mahi Mahi | Green Beans | Organic Sweet Potato Purée

$30

Les Moules Casserole au Vin Blanc

Mussels | Shallots | Fine Herbs | White Wine

$30

Salmon Tartare (House Specialty)

Hand Chopped Wild Caught Alaskan King Salmon | Boston | Lettuce Red Onions | Capers | Lime Juice | First Press Olive Oil

$30

Couscous de Blé au Saumon Sauvage

Whole Wheat Couscous | Wild Caught Alaskan King Salmon | Tomato Coulis | Capers | Crushed Sicilian Olives | Grillo Wine

$36

Morue Poêlée au Beurre Blanc

Wild Caught Cod Fish | Purified Butter | Poached Egg | Organic Mashed Potatoes | Spinach | Caviar | Champagne

$60

Steak Tartare Maison

Premium Grounded Aged Sirloin | Parsley | Capers | Onion | Quail Egg

$35

Fromages D'ici et D'ailleurs

Domestic / Imported Premium Cheeses

$40