Brunch Menu

Soupe a L'oignon Gratinée

Caramelized Onion, Imported Gruyère, Toasts

$12
Mesclun Salad

Organic Mixed Greens, Honey Grain Mustard, White Wine, Lime Juice

$10
House Caesar Salad

Baby Romaine, Grilled Chicken, Garlic Croutons, Caesar Dressing

$16
Grilled Spanish Octopus

Grilled Octopus, Green Beans, Potatoes, Diced Tomatoes, Black Olives, Chickpeas, Persillade Sauce

$16
Brioche French Toast

Seasonal Fresh Fruits

$16
Escargot de Bourgogne

Garlic Butter, Shaved Fennel, Pernod

$16
Seared Foie Gras

Anjou Pear, Brioche Toast, Foie Gras, Pistachio

$25

2 Eggs Any Style

Trufe Butter, Goat Cheese, Brioche Toast

$16
Omelettes

Plain Champignons de Paris, Spinach, and Cerignola Olives

$16
Eggs Benedict

English Muffin, Poached Eggs, Canadian Bacon, Hollandaise Sauce

$16
Eggs Benedict Florentine

English Muffin, Poached Eggs, Fresh Spinach, Hollandaise Sauce

$16
Norwegian Smoked Salmon Benedict

Norwegian Smoked Salmon, Poached Eggs, Hollandaise Sauce

$18

Croque Monsieur ou Croque Madame

Boston Lettuce, French Fries, Madame: Fried Organic Egg

$16
The Chef’s Brisket

Oven Roast Brisket, Shallots, Carrots, Caramelized Vidalia Onion, Pinot Noir

$18
The Bistro Burger, Frites and Salade

Premium Ground Beef, French Fries, Salad, Choice of Roquefort, Swiss, or Cheddar

$19
Le Demi Poulet Rôti

Free Range Roasted Half Chicken, Green Beans, French Fries, or Mashed Potatoes

$21
Grilled Mahi Mahi

Mahi Mahi, Green Beans, Purée de Légumes

$26
Salmon Tartare (House Speciality)

Hand Chopped Wild Caught Alaskan Salmon, Lime Juice, Red Onion, Capers, Olive Oil, Boston Lettuce

$28
Steak and Eggs

Dry Aged Prime New York Strips (Steakhouse Quality)
8 oz.

$30

Hors d'Oeuvres